Today we’re looking at Gaelic filmmaking in Nova Scotia, through an interview with Jenny MacKenzie, the writer, director, and producer of the 2018 Gaelic language short film “Slighe Agnais – A Journey for Agnes.”
Farmer’s Dairy released some new ice cream flavours for summer 2013. The names of the flavors were inspired by distinctive cultural, culinary, and natural features of Atlantic Canada. The first one that grabbed my attention was “Fiddler’s Reel Brownie” – a “blend of ooey-gooey fudge brownies and thick marshmallow swirl, wrapped in a rich chocolate ice cream. A reel treat for taste buds.” Thinking about the short Nova Scotia Gaelic film “Fiddler’s Reel” and Nova Scotia’s Gaelic culture, I got to wondering what it would be like if this ice cream had a trilingual label in English, French, and Gaelic?